dc.contributor.author | Shroff, Sangeeta | |
dc.contributor.author | Agro-Economic Research Centre (AERC), Pune (India) | |
dc.contributor.author | Gokhale Institute of Politics and Economics (GIPE), Pune (India) | |
dc.contributor.author | Department of Agriculture, Cooperation and Welfare, Ministry of Agriculture and Farmers Welfare, Government of India | |
dc.contributor.author | Agricultural Department and Rural Transformation Centre (ADRTC), Institute for Social and Economic Change (ISEC), Bengaluru (India) | |
dc.contributor.author | Institute for Social and Economic Change (ISEC), Bengaluru (India) | |
dc.contributor.author | Agro-Economic Research Centre (AERC), University of Madras, Chennai (India) | |
dc.contributor.author | Agro-Economic Research Centre (AERC), Visva-Bharati, Shantiniketan | |
dc.contributor.author | Agro-Economic Research Centre (AERC), Assam Agricultural University, Jorhat | |
dc.contributor.author | Agro-Economic Research Centre (AERC), Andhra University, Waltair (India) | |
dc.contributor.author | Agro-Economic Research Centre (AERC), J N Krishi Vishva Vidyalaya, Jabalpur (India) | |
dc.contributor.author | Maruthi, I | |
dc.contributor.author | Ramappa, K B | |
dc.contributor.author | Jadhav, Vilas | |
dc.contributor.author | Peter, Pasala | |
dc.contributor.author | Sivagnanam, K Jothi | |
dc.contributor.author | Priya, T | |
dc.contributor.author | Pulikamath, Ashraf | |
dc.contributor.author | Dhanalakshmi, J | |
dc.contributor.author | Mooventhen, G | |
dc.contributor.author | Roy, Bidhan Chandra | |
dc.contributor.author | Chattopadhyay, K S | |
dc.contributor.author | Savapandit, Runjun | |
dc.contributor.author | Bordoloi, Jotin | |
dc.contributor.author | Borah, Debajit | |
dc.contributor.author | Gogoi, Moromi | |
dc.contributor.author | Rambabu, K | |
dc.contributor.author | Ramu, P | |
dc.contributor.author | Parchure, Rajas | |
dc.date.accessioned | 2022-04-22T06:41:54Z | |
dc.date.available | 2022-04-22T06:41:54Z | |
dc.date.issued | 2020-11 | |
dc.identifier.uri | http://hdl.handle.net/10973/54785 | |
dc.language.iso | en_US | en_US |
dc.publisher | Gokhale Institute of Politics and Economics (GIPE), Pune (India) | en_US |
dc.title | Assessment of ratio of different products / forms of spices being marketed: Study based on Ginger and Turmeric (AERC Report) | en_US |
dc.type | Book | en_US |