Browsing by Author "Hammer, B W"
Now showing items 1-5 of 5
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Agar disc methods for studies the contamination from metal surfaces
Dison, H C; Hammer, B W (State College of Agriculture Experiment Station and Mechanic Arts, Iowa, 1933) -
Bacteriology of butter V. Studies on the microorganism in churns
Olson, H C; Hammer, B W (State College of Agriculture Experiment Station and Mechanic Arts, Iowa, 1933) -
Bacteriology of cheese: V. Defects of blue (Roquefort-type) cheese
Bryant, H W; Hammer, B W (State College of Agriculture Experiment Station and Mechanic Arts, Iowa, 1940) -
Classification of the organism important in dairy products: III. Pseudomonas putrefaciens (Research Bulletin 285, January 1941)
Long, H F; Hammer, B W; Dairy Industry Section, Agricultural Experiment Station, IOWA State College of Agriculture and Mechanic Arts (State College of Agriculture Experiment Station and Mechanic Arts, Iowa, 1941) -
Observations on the counting of bacteria in Ice Cream by the plate method
Fabricius, N E; Hammer, B W (State College of Agriculture Experiment Station and Mechanic Arts, Iowa, 1931)