Wheat study of the food research institute. Vol. XV, No. 3: Wheat futures prices and trading at Liverpool Since 1886
dc.contributor.author | Research Institute, Stanford University | en_US |
dc.date.accessioned | 2014-04-30T11:39:52Z | |
dc.date.available | 2014-04-30T11:39:52Z | |
dc.date.issued | 1938 | en_US |
dc.identifier.citation | 66 p | en_US |
dc.identifier.uri | http://hdl.handle.net/10973/25698 | |
dc.publisher | Food Research Institute, Stanford University, California | en_US |
dc.title | Wheat study of the food research institute. Vol. XV, No. 3: Wheat futures prices and trading at Liverpool Since 1886 | en_US |
dc.type | Book | en_US |
dc.subject.cc | X9(J382):5150j76.3163/G8 | en_US |
dc.identifier.accno | GIPE034007 | en_US |
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GIPE Digitised Books [22617]