Browsing by Author "Alsberg, Carl L"
Now showing items 1-4 of 4
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American vegetable shortening industry: its origin and development
Weber, G M; Alsberg, Carl L (Food research institute , California, 1934) -
Combination in the American bread-baking industry: With some observations on the mergers of 1924 -25
Alsberg, Carl L (Stanford University Press, California, 1926) -
Fats and oils: a general view
Alsberg, Carl L; Taylor, Alonzo E (Food research institute and committee on Russian research of the hoover war Lib., California, 1928) -
Reprinted from the Proceedings of the World's Grain Exibition and Conference Regina, Canada, 1933: Wheat consumption during the depression
Alsberg, Carl L (Food Research Institute, California, 1933)