Food and Health: An Introduction to the study of Diet
dc.contributor.author | Callow, A Barbara | |
dc.date.accessioned | 2015-06-18T05:32:12Z | |
dc.date.available | 2015-06-18T05:32:12Z | |
dc.date.issued | 1928 | |
dc.identifier.citation | 103 p | |
dc.identifier.uri | http://hdl.handle.net/10973/36394 | |
dc.publisher | Oxford University Press, London | |
dc.title | Food and Health: An Introduction to the study of Diet | |
dc.type | Book | |
dc.subject.cc | L:573/F8 | |
dc.identifier.accno | GIPE005901 |
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GIPE Digitised Books [22600]